Dining

Important Member information:

Off - season hours:

Monday - Closed

Tuesday - Closed

Wednesday - 3:00pm to 11:00pm, kitchen opens at 4:00pm

Thursday - 11:00am to 11:00pm

Friday - 11:00am to 11:00pm

Saturday - 3:00pm to 11:00pm, kitchen opens at 4:00pm

Sunday - 9:00am to 1:00pm, breakfast buffet only, reservations available until 12:00pm


*Food service goes until 9:00pm Wednesday through Saturday. Depending upon how busy it is in the clubhouse, the kitchen and/or bar may close earlier. Please call for a reservation if you are wanting to dine in to ensure we are open.


  • Reservations are greatly appreciated and encouraged. Please remember to give all members' names with each reservation. We do not reserve tables on the outdoor deck during the golf season, these are on a first come bases.  
  • Upon arrival, please check in with someone before seating yourself.
  • You cannot bring in any other food or beverages (this excludes birthday cakes from a licensed baker)
  • Reservations will be held for 10 minutes. After that time your reservation may be forfeited and given to someone else.

Reservations may be made by calling during regular business hours (please do not leave reservations on the Clubhouse voicemail).

You may also choose to email your reservation by emailing Brian anytime (before 3:00pm day of) at briancook@mankatogolfclub.com. Please include in your email the name and member number, how many people and preferred day and time.  Wait for confirmation for email reservations.  

Dinner Menu

Nightly dinner features start at 4:00pm

  • Monday & Tuesday: Clubhouse closed for dining and take out.
  • Wednesday: Full menu available from 4pm-close.
  •  Thursday & Friday: Lunch menu available from 11am - 4pm. Full menu available from 4pm - close.
  • Saturday: Full menu available from 4pm - close.
  • Sunday: Breakfast buffet only from 9am-1pm.

Banquet Menu

For more information email: briancook@mankatogolfclub.com

Looking for a small working lunch or maybe a Bridal shower or Rehearsal dinner? From salads and sandwiches to buffets and plated entrees’ we have many options for groups of 10-150pp. Call our Banquet and Event Coordinator today to customize a menu especially for you!

Below is a partial list of what we can offer.